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tips4me.com - italian cuisine

Italian Cuisine

 
Raisin Tarts


Ingredients
• 1 pkt pastry mix
• 10-15 nos walnuts
• 100 gms butter ( depending on the quantity )
• Beaten eggs

• 2 cups whipped cream
• Raisins
• Brown sugar ( Packed )
• Orange juice

Prepare pastry according to package directions. Line small tart pans with pastry. Place on baking sheet. Finely chop raisins and walnuts. Combine with brown sugar, butter, orange juice, egg and half and half. Bake on lower rack at 425F about 20 minutes or until pastry is lightly browned. Top with whipped cream.
 

Cauliflower & Broccoli Salad


Ingredients
• 2 cups Cauliflower florets
• 2 cups Broccoli florets
• 3 tbsp raisins
• Ό cup sunflower seeds
• 2 onions, small, finely chopped
• 1 cup carrot finely chopped
• 1 cup Mushrooms, sliced
• 1 cup mayonnaise
• Ό cup cider vinegar
 

Method
Blend all this well and refrigerate for min 6 hrs and occasionally keep tossing it.

Pasta & Chicken Salad


Ingredients
•  Pasta, acc to the quantity needed
•  4 cups chicken cooked and cut
•  3 shredded cabbage and carrots
•  Frozen peas, thawed
•  2 onions finely chopped
•  ½ cup Italian dressing
•  Salt & pepper powder to taste.
 

Method
Mix all the ingredients well and chill. Serve after a min refrigerating of 6 hrs.


 


 
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